About DIVINE DESSERT BY TAMARA

Growing up as a child I would watch my Grand Mothers Francis and Mary  make all types of delectable desserts from scratch. I wanted to bake  just like them. After leaving the Marine Corp and starting my family I  began taking cake decorating classes to broaden my knowledge of cake  decorating, but something was missing. I wanted to develop my baking  skills also. I decided to go to culinary school to gain more knowledge  about scratch baking. I obtained my baking certificate from Pikes Peak  Community College in Colorado Springs. The time spent in culinary school  was a wonderful fulfilling experience . I continue my culinary  education by attending gum paste classes taught by Nicholas Lodge and  Mercedes Strachwsky. 

Divine  Dessert by Tamara bakes from a commercial kitchen that is fully license  , and inspected by the State of Florida.  Also Divine Dessert by Tamara  obtained ServSafe Manager certification in food safety.